About Course
koorsadaan Cashier-ka waxaan ku barandoonaa sadax qaybood oo kala ah.
1. Restaurant Cashier
2. Hotel Cashier
3. Supermarket Cashier.
Course Content
Module one: Introduction and Course Content
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Lesson 01: Introduction and Course Contents
08:10
Module 02: History and Account creation.
Module 03: Charts of account & Basic comfiguration.
Module 04: Inventory and category creation.
Module 05: POS Configuration and Setting
Module 06: Design Floor, Tables and Payment methods
Module 07:Restaurant purchase and Pos Sales
Module 08: Session, orders, payment and reports
Module 09: Discount, Split bill, Refund and Recieve payaments.
Module 10: Kitchen or Preparation Display
Module 11: PIN Employee and All Reports
Module 12: Hotel Cashier Rental
Module 13: Edit, Restaurant and hotel integaration & Customer Balance
Module 14: Down payment and Hotel Reports
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